Dietary inclusion of curry plant (Helichrysum italicum) extract in rainbow trout (Oncorhynchus mykiss) culture: Growth performance and gene expression related to digestion, antioxidant, and immune responses
Yazarlar (4)
Ayşegül Aydın
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Doğukan Kaya
Tokat Gaziosmanpaşa Üniversitesi, Türkiye
Boran Karataş
Van Yüzüncü Yıl Üniversitesi, Türkiye
Prof. Dr. Derya GÜROY
Yalova Üniversitesi, Türkiye
| Makale Türü |
Özgün Makale
(SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
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| Dergi Adı | Journal of the World Aquaculture Society (Q1) | ||
| Dergi ISSN | 0893-8849 Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | Türkçe | Basım Tarihi | 05-2025 |
| Cilt / Sayı / Sayfa | 56 / 3 / 70022–0 | DOI | 10.1111/jwas.70022 |
| Makale Linki | https://doi.org/10.1111/jwas.70022 | ||
| Özet |
| In this study, a 60-day trial was conducted to determine the effects of curry plant (Helichrysum italicum) extract in the diet of rainbow trout (Oncorhynchus mykiss) with an initial average live weight of 15.84 ± 0.05 g on growth performance and gene expressions associated with digestion, antioxidant capacity, and immune response. Four experimental diets were formulated as a basal diet (Control; C) and diets supplemented with varying levels of curry plant extract (CP05; 0.5 g kg−1, CP1; 1 g kg−1, and CP2; 2 g kg−1). Growth indices showed significant increases in all curry plant extract groups compared to the C group (p < 0.05). Similarly, higher levels of trypsin, lipase, and amylase expressions were observed in the curry plant extract groups compared to the C group (p < 0.05). The superoxide dismutase (SOD), catalase (CAT), and glutathione peroxidase (GPx) gene expression levels were elevated in the CP extract groups (p < 0.05). The expression levels of interleukin-1β (IL-1β), tumor necrosis factor (TNF-α), and interleukin-8 (IL-8) were also influenced by the incorporation of CP extract into the diet, showing significant changes (p < 0.05). In conclusion, this study experimentally demonstrates that supplementing the diet of rainbow trout with CP extract can positively influence healthy growth parameters. |
| Anahtar Kelimeler |
| curry plant | extract | growth | phenolic compound | rainbow trout |
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| WoS | 2 |
| SCOPUS | 1 |