Effect of dietary Ulva and Spirulina on weight loss and body composition of rainbow trout, Oncorhynchus mykiss (Walbaum), during a starvation period
Yazarlar (6)
Prof. Dr. Derya GÜROY Yalova Üniversitesi, Türkiye
Prof. Dr. Betül GÜROY Yalova Üniversitesi, Türkiye
D. L. Merrifield University of Plymouth, İngiltere
S. Ergün Çanakkale Onsekiz Mart Üniversitesi, Türkiye
A. A. Tekinay Çanakkale Onsekiz Mart Üniversitesi, Türkiye
M. Yiǧit Çanakkale Onsekiz Mart Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Journal of Animal Physiology and Animal Nutrition (Q2) | ||
| Dergi ISSN | 0931-2439 Dergi Bilgileri (2011) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 06-2011 |
| Kabul Tarihi | – | Yayınlanma Tarihi | 29-09-2010 |
| Cilt / Sayı / Sayfa | 95 / 3 / 320–327 | DOI | 10.1111/j.1439-0396.2010.01057.x |
| Makale Linki | http://doi.wiley.com/10.1111/j.1439-0396.2010.01057.x | ||
| UAK Araştırma Alanları |
Su Ürünleri Yetiştiriciliği
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| Özet |
| A study was conducted to determine the effect of dietary algal supplementation on weight loss and proximate composition in rainbow trout, Oncorhynchus mykiss, during starvation. An algae‐free control diet (C) and four experimental diets, including varying levels of raw Ulva meal (5% = U5; 10% = U10) and Spirulina meal (5% = S5; 10% = S10) were formulated. Fish were fed to satiation for 12 weeks and then subjected to a 3‐week starvation period. Body weight, viscerosomatic index (VSI, %), hepatosomatic index (HSI, %), dress‐out (DO, %) and chemical composition of carcass were analysed at the end of each starvation week. The accumulated weight loss of the fish fed dietary algae was almost 50% less than the control group (p < 0.05) after 2 and 3 weeks starvation. No significant differences in weight loss were observed among the fish fed different algal diets during the starvation period. Total … |
| Anahtar Kelimeler |
| Algae meal | Fasting | Fatty acids | Rainbow trout | Weight loss |
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| Web of Science | 77 |
| Scopus | 97 |