title The effects of dietary protein levels with amino acid supplementation on the growth performance, haematological profile and histology of meagre ( iArgyrosomus regius/i ) in two different size classes/title
Yazarlar (9)
Prof. Dr. Derya GÜROY Yalova Üniversitesi, Türkiye
Doç. Dr. Onur Karadal İzmir Katip Çelebi Üniversitesi, Türkiye
Prof. Dr. Betül GÜROY Yalova Üniversitesi, Türkiye
Dr. Öğr. Üyesi Serhan MANTOĞLU Yalova Üniversitesi, Türkiye
Dr. Öğr. Üyesi Kamil ÇELEBİ Yalova Üniversitesi, Türkiye
Olcay Şimşek Yalova Üniversitesi, Türkiye
Prof. Dr. Orhan Tufan Eroldoğan Çukurova Üniversitesi, Türkiye
Münevver Ayçe Genç İskenderun Teknik Üniversitesi, Türkiye
Ercüment Genç Ankara Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Aquaculture Research (Q2)
Dergi ISSN 1355-557X Dergi Bilgileri (2017)
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 12-2017
Kabul Tarihi – Yayınlanma Tarihi 26-06-2017
Cilt / Sayı / Sayfa 48 / 12 / 5751–5764 DOI 10.1111/are.13398
Makale Linki http://doi.wiley.com/10.1111/are.13398
UAK Araştırma Alanları
Su Ürünleri Yetiştiriciliği
Özet
A 12‐week feeding trial was conducted to estimate the effects of supplemented amino acids (lysine and methionine) with different dietary protein levels on growth, haematology and liver histology in meagre (Argyrosomus regius) at two different sizes: fingerling (15.2 g) and juvenile (44.4 g). Six practical diets were prepared, and three of these practical diets were formulated with 40 (P40), 44 (P44) and 48% (P48) crude protein without supplementation of amino acids. Other three diets having same protein levels were supplemented with lysine and methionine (P40AA, P44AA and P48AA) to bring these amino acids level up to that estimated to be at the least in the 48% protein diet. Final mean weight (FMW) and specific growth rate (SGR) of P48AA in fingerlings were higher than that of 40AA. According to FMW and SGR of juveniles, there was interaction found between dietary protein levels and the supplementation of …
Anahtar Kelimeler
amino acid | Argyrosomus regius | economic profit | health | meagre | protein