Effects of fish oil and partial fish meal substitution with oilseed oils and meals on growth performance, nutrient utilization and health of the rainbow trout Oncorhynchus mykiss
Yazarlar (6)
Prof. Dr. Derya GÜROY Yalova Üniversitesi, Türkiye
Prof. Dr. Betül GÜROY Yalova Üniversitesi, Türkiye
Daniel Lee Merrifield
University of Plymouth, İngiltere
Ahmet Adem Tekinay
İzmir Kâtip Çelebi Üniversitesi, Türkiye
Simon John Davies
University of Plymouth, İngiltere
Izzet Şahin Yalova Üniversitesi, Türkiye
Makale Türü Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Aquaculture International (Q3)
Dergi ISSN 0967-6120 Dergi Bilgileri (2012)
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili İngilizce Basım Tarihi 06-2012
Kabul Tarihi – Yayınlanma Tarihi 15-10-2011
Cilt / Sayı / Sayfa 20 / 3 / 481–497 DOI 10.1007/s10499-011-9479-z
Makale Linki http://link.springer.com/10.1007/s10499-011-9479-z
UAK Araştırma Alanları
Su Ürünleri Yetiştiriciliği
Özet
A feeding trial was conducted to investigate the effects of the replacement of dietary fish meal and fish oil with oilseed meals (soybean or canola) and canola oil on growth, nutrient utilization, body composition, diet digestibility and hematological parameters of rainbow trout Oncorhynchus mykiss. Seven diets were used; the control diet (designated FM) contained fish meal and fish oil as the main protein and lipid sources. For the experimental diets, 40% of fish meal protein was substituted with soybean meal, canola meal or a soybean/canola meal mixture, and these diets (designated SM, CM and SCM, respectively) contained fish oil as the lipid source. Three additional diets (SM + CO, CM + CO and SCM + CO) were formulated with the same vegetable protein meals but with fish oil replaced by canola oil. Fish were fed twice daily to apparent satiation for 11 weeks. The growth of fish fed the CM + CO diet was …
Anahtar Kelimeler
Canola meal | Canola oil | Growth | Hematology | Rainbow trout | Soybean meal