Effect of replacing dietary fish oil with soybean oil on growth performance fatty acid composition and haematological parameters of juvenile meagre Argyrosomus regius
Yazarlar (5)
Yılmaz Emre
Akdeniz Üniversitesi, Türkiye
Akdeniz Üniversitesi, Türkiye
Adem Kurtoğlu
Mediterranean Fisheries Research Production And Training Institute, Türkiye
Mediterranean Fisheries Research Production And Training Institute, Türkiye
Nesrin Emre Mediterranean Fisheries Research Production And Training Institute, Türkiye
Prof. Dr. Betül GÜROY Yalova Üniversitesi, Türkiye
Prof. Dr. Derya GÜROY Yalova Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Aquaculture Research | ||
| Dergi ISSN | 1355-557X Wos Dergi Scopus Dergi | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 07-2016 |
| Kabul Tarihi | – | Yayınlanma Tarihi | 20-01-2015 |
| Cilt / Sayı / Sayfa | 47 / 7 / 2256–2265 | DOI | 10.1111/are.12677 |
| Makale Linki | http://doi.wiley.com/10.1111/are.12677 | ||
| Özet |
| A nutrition trial with meagre, Argyrosomus regius was assessed to determine the effect of dietary replacement of fish oil (FO) by soybean oil (SO) on the growth, feed utilization, body composition, fatty acid composition and basic haematological parameters. Six isonitrogenous (47% crude protein) and isoenergetic (gross energy 22 kJ/g) experimental... |
| Anahtar Kelimeler |
| Argyrosomus regius | fatty acid | growth | health | meagre | vegetable oil |
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| Scopus | 48 |